Vegetarian Napoli Pasta
Tomatoes are king in Italy, and they take centre stage in our new vegetarian ready to eat meal along with onions, herbs, olive oil and spirals of pasta. Perfect for meat free Mondays…or any day of the week!
190g
| Size | 190g | |
|---|---|---|
| Servings per pack | 1 | |
| Serving size | 190g | |
| Avg qty per serving | Avg qty per 100g | |
| ENERGY | 1461kj | 769kj |
| PROTEIN | 7.3g | 3.9g |
| FAT TOTAL | 18.4g | 9.7g |
| SATURATED | 1.9g | 1.0g |
| TRANS | <0.1g | <0.1g |
| POLYUNSATURATED | 8.5g | 4.5g |
| OMEGA 3 (DHA&EPA) | <10mg | <10mg |
| MONOUNSATURATED | 4.3g | 2.3g |
| CARBOHYDRATE TOTAL | 36.1g | 19.0g |
| SUGAR | 8.7g | 4.5g |
| SODIUM | 857mg | 451mg |
| Ingredients | PASTA (WHEAT) 38%, TOMATO, SUNFLOWER SEED OIL, ONION, CAPSICUM, SOY SUACE, SEA SALT, SUGAR, BASIL, GARLIC, PEPPER, AND NATURAL COLOUR (PAPRIKA OLEORESIN). CONTAINS: GLUTEN (WHEAT) AND SOY. MAY BE PRESENT: FISH, MILK, CRUSTACEA, TREE NUTS, MUSTARD, SESAME, EGG. |
|
| Origin | PACKED IN THAILAND FROM LOCAL AND IMPORTED INGREDIENTS | |