Sirena Tuna Pasta Bake

Sirena Tuna Pasta Bake

Take your pasta bake to new heights with our Sirena Tuna Puttanesca. Any leftovers make for great work or school lunches the next day.

  • Prep:15 Min
  • Cook:45 Min
  • Yields:4 Servings
  • Effort:

Ingredients

Directions

  1. Preheat oven to 200C.
  2. In a large bowl, mix tuna (together with the oil), mozzarella, ricotta, basil and cooked macaroni.
  3. Season with salt and pepper and place in a baking dish. Sprinkle combined breadcrumbs and parmesan on top and drizzle with olive oil.
  4. Bake for 10 minutes or until cheese is melted and breadcrumbs golden. Serve with a green salad on the side.
  5. TIP: This tuna pasta bake is also great with Sirena Tuna in Oil, Basil Infused, or for a spicy twist, Chilli in Oil.

Try this recipe with

Classic Style Tuna in Springwater

To make Sirena Light Pasta Bake