Omelette with Chunky Sirena Tuna, Chives & Corn
A fluffy, buttery omelette is really easy to knock together and super-satisfying. Once you know the basics, the filling options are limitless.
- Prep:2 Min
- Cook:10 Min
- Yields:1 Serving
- Whisk eggs, milk, nutmeg and salt and pepper in a bowl.
- Melt butter in a pan.
- Once the butter has melted, add the egg mixture, give it a swirl and shake in the pan.
- Once it starts to cook on the bottom, add the tuna, chives and corn to one side.
- Now flip the omelette over onto itself and serve immediately.
Try this recipe with
Classic Style Tuna in Springwater
To make Sirena Light Omelette With Chunky Tuna, Chives & Corn